Saturday, 15 December 2012

Recipe: Three Ingredient BBQ Pulled Pork

I love the idea of entertaining, but when it comes to it my cooking skills usually let me down. I bake, but cooking... No... Just no.

But last week the phrase "come over, and I'll cook" just tumbled out before I could stop it. What on earth could a non-chef serve up to 4 girl-friends after a ling day at work?

That's where fool proof BBQ Pulled Pork comes in. It's only got three ingredients. Even I struggled to go wrong!


Three Ingredient BBQ Pulled Pork

  • Pork shoulder/ribs
  • Coke (I used diet cherry coke, but "full fat" makes it stickier!)
  • BBQ Sauce
1) Put the pork in slow cooker. No need to brown it or anything. Just pop it in. Turn the slow cooker to low.

2) Pour over the coke until the pork is almost covered and squeeze in about 300gms of BBQ sauce.

3) Leave for at least 6 hours...

It's done! Said it was easy didn't I?!

Simply pour out the excess liquid and remove the bones (the meat should have fallen off them so they will be easy to pick out) and "pull" the meat apart with a fork.

Serve in big buns with coleslaw and more BBQ sauce and get ready to lick your fingers! Delish!

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